China Red Sheffield Grand Menu
Discover the bold, aromatic, and unmistakable flavours of Sichuan. Our chefs are traditionally trained in Chengdu, bringing time-honoured techniques and premium ingredients together to create dishes that stay true to their roots — from fiery classics to comforting favourites.
APPETISER 头盘
A selection of light bites designed to awaken the palate and set the stage for bold Sichuan flavours.
Mixed Starter
A001 拼盘｜Per Head (Min 2 Heads) (Vegetable Spring Rolls, Prawn Toast, Crispy Wonton, Spare-Ribs and Chicken Wings)
£13.00
Sesame Prawn Toast
A002 虾多士
£5.50
Vegetable Spring Rolls
A003 素菜春卷
£5.00
Crispy Pork Wonton
A004 酥炸云吞
£5.50
Pan Fried Pork Dumplings
A005 鸡汁煎饺
£8.50
Pan Fried Vegetable Dumplings
A006 素菜煎饺
£8.50
Salt & Pepper Spare Ribs
A007 椒盐排骨
£9.50
Salt & Pepper Chicken Wings
A008 椒盐鸡翅
£10.50
Aromatic Crispy Duck 香酥鸭
A009 椒盐鸡翅 (Served with Spring Onion, Cucumber, Hoi Sin Sauce and Pancake)
Half
£20.00
Whole
£40.00
SOUP 汤羹
Carefully simmered broths prepared to warm the palate and highlight authentic Sichuan flavours.
Chicken & Sweet Corn Soup
B001鸡茸粟米羹
£5.50
Minced Beef & Tofu Soup
B002西湖牛肉羹
£5.50
Hot & Sour Soup with Shrimps
B003酸辣虾羹汤
£5.50
Fish Fillet & Tofu Soup
B004豆腐鱼片汤
£5.50
Pickled Vegetable & Shredded Pork Soup
B005榨菜肉丝汤
£5.50
Tomato & Egg Soup
B006番茄鸡蛋汤
£5.00
Tofu & Vegetable Soup
B007时蔬豆腐汤
£5.00
Dried Seaweed & Egg Soup
B008紫菜蛋花汤
£5.00
Pig Tripe & Pickled Veg Soup
B009咸菜猪肚汤
£6.50
Pork Wonton Soup
B010云吞汤
£5.50
COLD PLATTER 风味凉菜
Chilled appetisers delicately seasoned to offer refreshing contrast and depth of flavour.
Marinated Meat Platter
C001 川味拼盘 (Beef, Beef Tripe, Pig Ears and Pork Tripe)
£16.50
Steamed Chicken in Spicy Sauce
C002 家乡口水鸡
£11.50
Steamed Chicken with Soy Sauce
C003 姜葱豉油鸡
£11.50
Sliced Pork Belly in Garlic Sauce
C004 蒜泥白肉
£11.50
Squid with Sesame Oil & Szechuan Pepper
C005 椒麻鱿鱼
£11.50
Beef & Tripe in Spicy Sauce
C006 夫妻肺片
£11.50
Spice Marinated Sliced Beef
C007 五香牛肉
£11.50
Spicy Beef Tripe
C008 香辣牛肚
£11.50
Shredded Pig Tripe in Chili Sauce
C009 麻辣肚丝
£11.50
Sliced Pig Ears in Chili Sauce
C010 红油耳片
£11.50
Ox Tripe in Chili & Peppercorn
C011 风味牛百叶
£11.50
Preserved Eggs with Pepper
C012 青椒皮蛋
£11.50
Lotus Root with Sesame Oil & Szechuan Pepper
C013 椒拌藕片
£10.50
Dried Bean Curd with Sesame Oil
C014 香油豆皮
£10.50
Cucumber with Vinegar & Chili
C015 凉拌黄瓜
£10.50
SEAFOOD DISHES 海鲜类
Fresh seafood expertly cooked with aromatic spices and traditional Sichuan techniques.
Poached Sliced Fish in Hot Chili Oil
D001 麻辣水煮鱼
£17.50
Boiled Fish with Bean Sprout in Hot Chili Oil
D002 沸腾鱼
£19.50
Boiled Fish in Special Green Chili Oil
D003 川东泼辣鱼
£19.50
Boiled Fish with Pickled Cabbage & Chili
D004 重庆酸菜鱼
£19.50
Sauteed Fish Fillet with Pepper & Chili
D005 飘香回锅鱼
£14.50
Stir Fried Fish Fillet with Pickled Chili
D006 泡椒溜鱼片
£13.50
Sweet & Sour Fish Fillet
D007 糖醋瓦块鱼
£13.50
Stir Fried Fish Fillet with Tofu
D008 豆花鱼片
£13.50
Pan Fried Whole Seabass with Minced Pork & Chili
D009 干烧鱼
£23.00
Steamed Whole Seabass with Chopped Chilies
D010 剁椒蒸鲈鱼
£23.00
Fried Whole Seabass Fillet in Sweet & Sour Sauce
D011 松鼠鱼
£23.00
Fried Whole Seabass in Sweet & Sour Sauce
D012 糖醋脆皮鱼
£23.00
Steamed Whole Seabass in Soy Sauce
D013 清蒸鲈鱼
£23.00
Stir Fried Whole Seabass in Chili Bean Paste
D014 炝锅鱼
£23.00
Spicy Drypot King Prawn (with shell)
D015 干锅大虾
£20.50
Fried King Prawn with Dried Chilies (with shell)
D016 辣子虾
£20.50
Stir Fried King Prawn in Spicy Sauce (with shell)
D017 香辣大虾
£20.50
Salt & Pepper King Prawn (with shell)
D018 椒盐大虾
£20.50
Steamed King Prawn with Garlic & Vermicelli (with shell)
D019 蒜蓉粉丝蒸大虾
£20.50
Stir Fried King Prawn with Ginger & Onion (with shell)
D020 姜葱大虾
£20.50
Stir Fried King Prawn in Hot & Sour Sauce (with shell)
D021 酸辣大虾
£22.50
Stir Fried King Prawn with Broccoli
D022 西兰花炒鲜虾球
£15.50
Salt & Pepper King Prawn
D023 椒盐炸虾球
£17.50
Deep Fried King Prawn with Black Bean & Chili
D024 香辣炸虾球
£17.50
Deep Fried King Prawn with Salted Egg
D025 金沙炸虾球
£18.50
Sweet and Sour King Prawn
D026 咕噜大虾
£17.50
Gongpo King Prawn with Diced Cucumber & Peanuts
D027 宫保虾球
£17.50
Deep Fried King Prawn with Dried Chilies
D028 辣子虾球
£17.50
Stir Fried King Prawn in Black Bean Sauce
D029 川味豆豉虾球
£17.50
Stir Fried King Prawn with Ginger & Onion
D030 姜葱炒虾球
£17.50
King Prawn Curry
D031 大虾咖喱
£17.50
Deep Fried Squid Tentacles with Black Bean & Chili
D032 香辣鱿鱼须
£15.50
Salt & Pepper Squid Tentacles
D033 椒盐鱿鱼须
£15.50
Stir Fried Squid Tentacles with Chili & Pepper
D034 干煸鱿鱼须
£15.50
Stir Fried Squid (served with rice crisps)
D035 锅巴鱿鱼
£15.50
Stir Fried Squid with Cashew Nuts
D036 腰果炒鲜鱿
£15.50
Deep Fried Squid with Black Bean & Chili
D037 香辣鱿鱼
£15.50
Salt & Pepper Squid
D038 椒盐鲜鱿
£15.50
Stir Fried Squid in Black Bean Sauce
D039 豆豉炒鲜鱿
£15.50
Stir Fried Mixed Seafood & Crab Stick
D040 海味烩三鲜
£14.50
Sauteed Crab in Spicy Sauce
D041 香辣肉蟹
£20.50
Stir Fried Crab with Ginger & Onion
D042 姜葱肉蟹
£20.50
Sauteed Crab in Hot & Sour Sauce
D043 酸辣肉蟹
£22.50
Sauteed Crab in Salted Egg
D044 咸蛋黄焗蟹
£22.50
Stir Fried Scallops with Broccoli
D045 西兰花炒鲜带子
£16.50
Steamed Scallop with Chilli & Black Bean
D046 老干妈粉丝蒸带子
£5.00
Steamed Scallop with Garlic & Vermicelli
D047 蒜蓉粉丝蒸带子
£5.00
Steamed Mussel in Black Bean Sauce
D048 豆汁蒸青口
£15.50
Steamed Mussel with Garlic & Vermicelli
D049 蒜蓉粉丝蒸青口
£15.50
Mixed Seafood Curry
D050 海鲜咖喱
£15.50
BEEF DISHES 牛肉类
Tender cuts of beef infused with bold spices and slow-built layers of flavour.
Poached Sliced Beef in Hot Chili Oil
E001水煮牛肉
£17.50
Stir Fried Beef in Black Bean Sauce
E002川味豆豉牛肉
£14.50
Braised Beef Brisket in Chili Bean Paste
E003川味红烧牛腩
£14.50
Stir Fried Beef with Tofu
E004豆花牛肉
£14.50
Stir Fried Beef with Cucumber & Chinese Mushroom
E005青瓜烩牛柳
£14.50
Stir Fried Beef with Celery & Pickled Chili
E006泡椒芹菜牛肉
£14.50
Fried Beef with Cumin
E007香辣孜然牛肉
£14.50
Crispy Shredded Beef
E008干牛丝
£14.50
Salt & Pepper Crispy Shredded Beef
E009椒盐干牛丝
£14.50
Stir Fried Beef in Black Pepper Sauce
E010黑椒炒牛肉
£14.50
Stir Fried Beef with Garlic Sprout
E011蒜苔炒牛肉
£14.50
Braised Beef Brisket with Mooli in Hot Pot
E012萝卜辣味牛腩煲
£14.50
Braised Beef Brisket with Potato Noodle in Hot Pot
E013牛腩火锅粉丝煲
£14.50
Braised Beef Brisket with Potato in Hot Pot
E014土豆牛腩煲
£14.50
Stir Fried Beef Short Ribs in Black Pepper Sauce
E015黑椒牛仔骨
£17.50
Stir Fried Beef Short Ribs with Chilli & Pepper
E016干煸牛仔骨
£17.50
Stir Fried Beef with Chilli & Pepper
E017干煸牛柳丝
£14.50
Beef Curry
E018咖哩牛肉
£14.50
Stir Fried Beef Tripe with Coriander & Onion
E019芫爆牛肚丝
£14.50
Stir Fried Beef Tripe with Chilli & Pepper
E020干煸牛肚丝
£14.50
Stir Fried Beef with Onion
E021蔥爆牛肉
£14.50
Stir Fried Beef with Ginger & Onion
E022姜葱炒牛肉
£14.50
LAMB DISHES 羊肉类
Rich and fragrant lamb dishes prepared to balance depth, spice, and tenderness.
Poached Lamb in Hot Chili Oil
F001 水煮羊肉
£17.50
Stir Fried Lamb with Leek & Pickled Chili
F002 泡椒蒜苗羊肉
£14.50
Fried Lamb with Cumin
F003 香辣孜然羊肉
£14.50
Stir Fried Lamb with Onion
F004 葱爆羊肉
£14.50
Lamb Ribs with Spice
F005 香辣羊排
£16.50
Stewed Lamb Ribs with Fermented Bean Curd Sauce
F006 枝竹羊腩煲
£17.50
Stir Fried Lamb with Coriander & Onion
F007 芫葱炒烤羊
£14.50
Stewed Lamb Ribs with Spice in Hot Pot
F008 黄焖羊腩煲
£17.50
Stir Fried Lamb with Potato Noodle
F009 羊肉炒粉条
£14.50
Lamb Curry
F010 咖哩羊肉
£14.50
Stir Fried Lamb with Ginger & Onion
F011 姜葱羊肉
£14.50
Stir Fried Lamb in Black Pepper Sauce
F012 黑椒炒羊肉
£14.50
Stir Fried Lamb with Garlic Sprout
F013 蒜苔炒羊肉
£14.50
DUCK DISHES 鸭肉类
Slow-cooked and roasted duck recipes showcasing classic Sichuan seasoning and texture.
Stir Fried Duck with Pepper & Pickled Chili
G001尖椒爆仔鸭
£14.50
Steamed Duck with Winter Melon
G002鸭脯烩冬瓜
£14.50
Stir Fried Duck with Chinese Mushroom
G003香菇烧鸭
£14.50
Stewed Duck with Beer in Hot Pot
G004风味啤酒鸭
£14.50
Pan-fried Duck Slices with Sticky Rice
G005香煎糯米鸭
£15.50
Stir Fried Duck in Black Bean Sauce
G006川味豆豉鸭脯
£14.50
Stir Fried Duck with Ginger & Onion
G007姜葱炒鸭脯
£14.50
Duck Curry
G008 鸭脯咖喱
£14.50
Stir Fried Duck in Black Pepper Sauce
G009 黑椒鸭脯
£14.50
Stir Fried Duck with Chili and Pepper
G010 干煸鸭脯
£14.50
Stir Fried Duck with Garlic Sprout
G011 蒜苔炒鸭脯
£14.50
CHICKEN DISHES 鸡肉类
Versatile chicken dishes crafted with aromatic sauces and time-honoured methods.
Fried Diced Chicken with Dried Chilies
H001 辣子鸡
£13.50
Stir Fried Chicken with Pepper & Pickled Chili
H002 尖椒爆仔鸡
£13.50
Stir Fried Chicken with Chinese Mushroom
H003 香菇烧鸡
£13.50
Stir Fried Chicken with Celery & Pickled Chili
H004 泡椒鸡丁
£13.50
Gongpo Chicken with Diced Cucumber & Peanuts
H005 宫保鸡丁
£13.50
Stir Fried Chicken with Lotus Root & Dried Chili
H006 莲藕炝炒鸡丁
£13.50
Stir Fried Chicken with Pickled Chili & Sweet Corn
H007 山椒碎米鸡
£13.50
Fried Chicken with Cumin
H008 孜然鸡丁
£13.50
"Yu Xiang" Chicken
H009 鱼香鸡块
£13.50
Braised Chicken with Pickled Cabbage in Hot Pot
H010 酸菜辣味鸡块煲
£13.50
Stir Fried Chicken with Rice Cake in Hot Pot
H011 香锅风味鸡
£13.50
Salt & Pepper Chicken
H012 椒盐鸡丁
£13.50
Chicken Curry
H013 咖喱鸡丁
£13.50
Sweet & Sour Chicken
H014 咕噜鸡丁
£13.50
Stir Fried Chicken with Cashew Nut
H015 腰果炒鸡丁
£13.50
Stir Fried Chicken with Ginger & Onion
H016 姜葱炒鸡丁
£13.50
Stir Fried Chicken in Black Bean Sauce
H017 川味豆豉鸡丁
£13.50
Stir Fried Chicken in Black Pepper Sauce
H018 黑椒炒鸡丁
£13.50
PORK DISHES 猪肉类
Classic pork creations combining savoury richness with signature Sichuan spice.
Poached Sliced Pork in Hot Chili Oil
I001 麻辣水煮肉片
£17.50
Twice Cooked Pork Belly with Pepper
I002 回锅肉
£14.50
Stir Fried Pork Belly with Cabbage
I003 莲白回锅肉
£14.50
Stir Fried Pork Belly with Pepper & Chili
I004 农家小炒肉
£14.50
Stir Fried Pork (served with rice crisps)
I005 锅巴肉片
£14.50
Braised Pork Belly with Preserved Vegetable
I006 川味家乡口肉
£16.50
"Yu Xiang" Stir Fried Shredded Pork
I007 鱼香肉丝
£13.50
Stir Fried Shredded Pork with Pickled Vegetable
I008 泡菜炒肉丝
Standard
£13.50
Add Vermicelli
£14.50
Stir Fried Shredded Pork with Coriander & Onion
I009 芫葱爆炒肉丝
£13.50
Stir Fried Shredded Pork with Pepper
I010 青椒肉丝
£13.50
Stir Fried Shredded Pork with Peking Sauce (served with pancakes)
I011 京酱肉丝
£13.50
Salt & Pepper Diced Pork
I012 椒盐里脊
£13.50
Sweet & Sour Diced Pork
I013 糖醋里脊
£13.50
Sweet & Sour Pork Cantonese Style
I014 菠萝咕噜肉
£13.50
Pork Chops in Cantonese Style
I015 京都猪扒
£13.50
Salt & Pepper Pork Chops
I016 椒盐猪扒
£13.50
Stir Fried Pig Tripe with Onion
I017 葱烧肚条
£13.50
Stir Fried Pig Tripe with Chili & Pepper
I018 双椒爆肚条
£13.50
Stir Fried Pig Tripe with Onion & Coriander
I019 芫葱爆炒肚丝
£13.50
Salt & Pepper Pork Ribs
I020 椒盐排骨
£13.50
Deep Fried Pork Ribs with Minced Garlic & Spicy Salt
I021 香酥排骨
£13.50
Pork Ribs in Sweet & Sour Sauce
I022 糖醋排骨
£13.50
Braised Pork Ribs with Pepper
I023 红烧排骨
£13.50
Braised Pork Ribs with Potato in Hot Pot
I024 土豆腊味排骨煲
£14.50
Braised Pork Ribs with Winter Melon in Hot Pot
I025 冬瓜腊味排骨煲
£14.50
Braised Pig Intestines with Potato Noodle in Spicy Hot Pot
I026 肥肠火锅粉丝煲
£14.50
Braised Pig Intestines & Blood Pudding with Pickled Cabbage in Hot Pot
I027 酸菜腊味肠旺煲
£14.50
Fried Pig Intestines with Black Bean & Chili
I028 干煸肥肠
£14.50
Braised Pig Intestines with Pepper
I029 红烧肥肠
£14.50
Fried Pig Intestines with Dried Chilies
I030 辣子肥肠
£14.50
Fried Pig Intestines with Pepper & Pickled Chili
I031 尖椒爆炒肥肠
£14.50
Pork Trotter Seasoned in Hot & Spicy Style
I032 香辣美容蹄
£14.50
Stewed Pork Trotter with Beer in Hot Pot
I033 风味啤酒蹄花
£14.50
Stir Fried Glass Noodle with Minced Pork
I034 蚂蚁上树
£12.50
FRESH SEASONAL VEGETABLE 清鲜时蔬
Seasonal vegetables prepared simply to preserve freshness while enhancing natural flavour.
Steamed Winter Melon with Dried Shrimp
J001 海米冬瓜
£14.50
Pan Fried Chili with Soy Sauce
J002 虎皮青椒
£11.50
Scrambled Egg with Tomato
J003 西红柿炒蛋
£11.50
Scrambled Egg with Prawn
J004 虾仁炒蛋
£13.50
Steamed Egg with Soy Sauce
J005蒸水蛋
£9.50
Steamed Egg with Minced Pork
J006 肉末蒸蛋
£11.50
Steamed Egg, Luncheon Meat, Tofu & Seafood
J007 豆腐扒滑蛋
£11.50
Steamed Egg with Prawn
J008 虾仁蒸蛋
£13.50
Sweet Corn with Pine Nuts
J009 松仁玉米
£11.50
Salt & Pepper Tofu
J010 椒盐豆腐
£11.50
Sweet & Sour Tofu
J011 咕噜豆腐
£11.50
Fried Tofu with Sliced Pork & Pickled Chili
J012 家常豆腐
£11.50
Ma-po Tofu
J013 麻婆豆腐
£11.50
Mixed Seafood with Egg Tofu
J014 海鲜玉子豆腐煲
£13.50
Enoki Mushroom with Egg Tofu
J015 金针菇玉子豆腐煲
£13.50
Stir Fried Flat Bean with Chili
J016 干煸四季豆
£12.50
Stir Fried Shredded Potato with Pepper
J017 青椒土豆丝
£11.50
Stir Fried Shredded Potato in Hot & Sour Style
J018 酸辣土豆丝
£11.50
Salt & Pepper Shredded Potato
J019 椒盐土豆丝
£11.50
Stir Fried Pak Choi with Chinese Mushroom
J020香菇菜心
£13.50
Stir Fried Chinese Leaves with Dried Chili
J021炝锅京白菜
£11.50
Stir Fried Chinese Leaves with Sweet Vinegar & Chili
J022醋溜京白菜
£11.50
Stir Fried Cabbage with Rice Cake
J023年糕炒包菜
£11.50
Stir Fried Cabbage with Sweet Vinegar & Chili
J024糖醋包白菜
£11.50
Stir Fried Potato, Aubergine & Pepper
J025烧地三鲜
£11.50
"Yu Xiang" Aubergine
J026鱼香茄子
£11.50
Braised Aubergine with Pepper
J027红烧茄子
£11.50
Braised Aubergine & Diced Chicken with Salted Dreid Fish
J028咸鱼鸡粒茄子煲
£14.50
Spinach with Preserved Egg, Minced Pork & Crab Stick
J029上汤菠菜
£14.50
Chinese Leaves with Preserved Egg, Minced Pork & Crab Stick
J030上汤大白菜
£14.50
Chinese Leaves, Tofu with Glass Noodle
J031白菜粉丝豆腐煲
£11.50
Stir Fried Lettuce with Oyster Sauce
J032 蚝油生菜
£11.50
Stir Fried "Tung-Choi" with Dried Chilli
J033炝炒空心菜
£14.50
Stir Fried "Tung-Choi" with Garlic
J034 蒜蓉空心菜
£14.50
Stir Fried "Tung-Choi" with Preserved Tofu Sauce & Pepper
J035 椒丝腐乳空心菜
£14.50
Spicy Drypot Potato
J036 干锅土豆片
£11.50
Spicy Drypot Cauliflower
J037 干锅花菜
£11.50
Spicy Drypot Cabbage
J038 干锅包白菜
£11.50
Stir Fried Mixed Vegetable with Garlic
J039 蒜蓉炒时蔬
£11.50
Mixed Vegetable Curry
J040 时蔬咖哩
£11.50
Stir Fried Mixed Vegetable in Black Bean Sauce
J041 豆豉炒时蔬
£11.50
Stir Fried Mixed Vegetable with Black Pepper Sauce
J042 黑椒炒时蔬
£11.50
RICE & NOODLE 主食
Comforting staples made with precision to complement and complete every meal.
Hot & Spicy Noodle Soup
L001 重庆担担面
£10.50
Braised Beef Brisket Noodle Soup
L002 红烧牛肉面
£12.50
Pickled Vegetable with Shredded Pork Noodle Soup
L003 榨菜肉丝面
£12.50
Tomato & Egg Noodle Soup
L004 番茄鸡蛋面
£11.50
Stir Fried Noodle
L005 炒面
£6.50
Stir Fried Noodle with Bean Sprout
L006 芽菜炒面
£8.00
Stir Fried Noodle with Mixed Vegetable
L007 杂菜炒面
£10.50
Stir Fried Noodle with Beef
L008 牛肉炒面
£12.50
Stir Fried Noodle with Chicken
L009 鸡肉炒面
£12.50
Stir Fried Noodle with King Prawn
L010 大虾炒面
£13.50
Stir Fried Noodle with Duck
L011 鸭脯炒面
£13.50
Stir Fried Noodle with Mixed Seafood
L012 海鲜炒面
£13.50
House Special Fried Rice
L013 扬州炒饭
Spicy
£11.50
Non-Spicy
£11.50
Mixed Seafood Fried Rice
L014 海鲜炒饭
Spicy
£13.50
Non-Spicy
£13.50
Chicken & Salted Dried Fish Fried Rice
L015 咸鱼鸡粒炒饭
£14.50
Cured Meat Fried Rice
L016 黄金腊味炒饭
£14.50
King Prawn Fried Rice
L017 大虾炒饭
Spicy
£13.50
Non-Spicy
£13.50
Beef Fried Rice
L018 牛肉炒饭
Spicy
£12.50
Non-Spicy
£12.50
Chicken Fried Rice
L019 鸡肉炒饭
Spicy
£12.50
Non-Spicy
£12.50
Mixed Vegetable Fried Rice
L020 杂菜炒饭
£10.50
Egg Fried Rice
L021 鸡蛋炒饭
£5.00
Steamed Rice
L022 丝苗香米
£3.50
SIDES 小吃
Essential accompaniments designed to balance flavours and elevate the dining experience.
Pan-fried Pork Dumplings
K001 鸡汁煎饺
£8.50
Pan-fried Vegetable Dumplings
K002 素菜煎饺
£8.50
Boiled Pork Dumplings
K003 红油水饺
£8.50
Vegetable Spring Rolls
K004 素菜春卷
£5.00
Steamed & Fried Mini Bun
K005 金银小馒头
£9.00
Chips
K006 薯条
£5.50
Salt & Pepper Chips
K007 椒盐薯条
£7.50
Sweet & Sour Sauce
K008 咕噜汁
£3.00
Curry Sauce
K009 咖哩汁
£3.00
Prawn Crackers
K010 虾片
£2.00
BBQ Spicy Lamb Skewer (3pcs)
K011 烤羊肉串
£6.50
BBQ Spicy Beef Skewer (3pcs)
K012 烤牛肉串
£6.50
BBQ Spicy Fish Tofu Balls (6pcs)
K013 烤鱼豆腐
£5.50
BBQ Spicy Beef Balls (6pcs)
K014 烤牛肉丸
£5.50
BBQ Spicy Lobster Balls (6pcs)
K015 烤龙虾丸
£5.50
CHEF SPECIALS 厨师推荐
Signature creations showcasing our chefs’ expertise, creativity, and regional inspiration
Blood Pudding & Pig Intestine in Hot Chili Oil
M001 重庆毛血旺
£20.50
Mini Hot Pot
M002 麻辣小火锅
£20.50
Stir Fried Frog Legs in Black Bean Sauce
M003 风味豆豉烧蛙腿
£17.50
Stir Fried Frog Legs with Pickled Chili
M004 泡椒烧蛙腿
£17.50
Deep-fried Frog Legs with Dried Chilli
M005 辣子蛙腿
£18.50
Stir Fried Roasted Pork with Garlic Sprout
M006 蒜苔炒叉烧
£16.50
Scrambled Egg with Roasted Pork
M007 蜜汁叉烧炒蛋
£14.50
Stir Fried Chicken Gizzards with Dried Chili
M008 火爆鸡珍
£14.50
Stir Fried Cured Meat with Garlic Sprout
M009 蒜苔炒腊肉
£16.50
Stir Fried Cured Meat with Celery
M010 西芹炒腊肉
£16.50
Stir Fried Pork Trotters with King Prawn
M011 蹄花虾
£19.50
Salt & Pepper Lobster
M012 椒盐龙虾
£48.00
Stir Fried Lobster with Ginger & Onion
M013 姜葱龙虾
£48.00
Drypot Lobster
M014 干锅龙虾
£48.00
Steamed Lobster with Garlic & Vermicelli
M015 蒜蓉粉丝蒸龙虾
£48.00
Sauteed Lobster with Chili
M016 香辣龙虾
£48.00
Salt & Pepper Soft Shell Crabs
M017 椒盐软壳蟹
£19.50
Deep-Fried Soft-Shell Crabs with Salted Egg
M018 金沙软壳蟹
£20.50
Salt & Pepper Tiger King Prawn (Each)
M019 椒盐老虎虾
£13.50
Cantonese Style Roasted Duck - Half
M020 明炉烧鸭（半只）
£20.50
Cantonese Style Roasted Duck - Whole
M021 明炉烧鸭（一只）
£38.00
Roasted Barbecue Pork (Char Siu)
M022 蜜汁叉烧
£16.50
Crispy Roasted Pork Belly
M023 脆皮烧肉
£16.50
Char Siu & Crispy Roasted Pork Belly
M024 烧腊双拼
£16.50
Braised Tofu & Fish Balls with Roasted Pork Belly
M025 火腩鱼蛋豆腐煲
£16.50
SZECHUAN DRYPOT/GRILLED FISH 麻辣香锅/重庆烤鱼
Bold, aromatic dishes layered with spices and slow-cooked to intensify flavour.
香锅仔鸡
Spicy Chicken Drypot
£30.00
香锅排骨
Spicy Pork Ribs Drypot
£30.00
香锅牛杂
Spicy Beef Offal Drypot (Beef Tripe, OX Tripe & Beef Tendon)
£30.00
香锅蛙腿
Spicy Frog Leg Drypot
£38.00
香锅鱿鱼虾
Spicy Squid & King Prawn Drypot
£38.00
香锅肉蟹
Spicy Crab Drypot
£36.00
香锅龙虾
Spicy Lobster Drypot
£48.00
牛腩汤锅
Spicy Braised Beef Brisket with Mooli Soup Pot
£35.00
特色烤鱼
Szechuan Spicy Grilled Fish
£30.00
麻辣羊排锅
Spicy Lamb Ribs Soup Pot
£38.00
Hotpot: GARNISH 配菜
Pick at least 5 ingredients for the most popular - Sichuan Hotpot/ Drypot 四川火锅/麻辣香锅/麻辣烫/冒菜 (5样配菜做起)
Glass Noodle
£4.00
Dried Tofu
£4.00
Rice Cake
£4.50
Black Fungus
£4.00
Bamboo Shoot
£4.00
Sweet Potato Noodle
£4.00
Kelp
£4.00
Chinese Mushroom
£4.00
Udon Noodle
£4.50
Coagulated Pig Blood
£4.00
Bean Curd Stick
£4.00
Instant Noodle
£2.50
Tofu (Bean Curd)
£4.00
Bean Curd Sheet
£4.00
Frozen Tofu
£4.00
Fried Bean Curd
£4.00
Hotpot: FRESH SEASONAL VEGETABLE 时令蔬菜
Pick at least 5 ingredients for the most popular - Sichuan Hotpot/ Drypot 四川火锅/麻辣香锅/麻辣烫/冒菜 (5样配菜做起)
Spinach
£5.00
Tung-Choi (Water Spinach)
£5.00
Cucumber
£4.00
Lettuce
£5.00
Enoki Mushroom
£4.50
White Radish
£4.50
Coriander
£5.00
Chinese Leaves
£4.00
Winter Melon
£5.00
Taro Slices
£5.00
Cabbage
£4.00
Broccoli
£4.50
Lotus Root
£5.00
Sliced Potato
£4.00
Cauliflower
£4.50
Hotpot: SEAFOOD/ POULTRY 海鲜/肉类
Pick at least 5 ingredients for the most popular - Sichuan Hotpot/ Drypot 四川火锅/麻辣香锅/麻辣烫/冒菜 (5样配菜做起)
鸡胗片 Chicken Gizzards
£5.00
嫩牛肉 Beef Tenderloin
£5.00
蟹肉条 Crab Stick
£5.00
猪肚条 Pork Tripe
£5.00
鸡中翅 Chicken Wings
£5.00
鲜鱿鱼 Squid
£5.00
青蛙腿 Frog Leg
£5.00
滑鸡丁 Diced Chicken Breast
£5.00
青口 Mussel
£8.50
午餐肉 Pork Luncheon Meat
£5.00
嫩仔鸡 Diced Chicken
£5.00
鲈鱼 Seabass
each
£20.00
五花肉 Pork Belly
£5.00
豆腐丸 Fish Tofu Balls
£5.00
鲜虾 King Prawns
£13.50
鲜牛筋 Beef Tendon
£5.50
龙虾丸 Lobster Balls
£5.50
活蟹 Crab
each
£16.00
金钱肚 Beef Tripe
£5.00
牛肉丸 Beef Balls
£5.00
带子 Scallop
each
£4.00
牛百叶 OX Tripe
£5.00
鲜鱼丸 Fish Balls
£5.00
龙虾 Lobster
each
£45.00
嫩羊肉 Lamb Tenderloin
£5.00
鲜鱼片 Fish Fillet
£5.00
